Featuring sumac from Salfeet, Palestine, and flaky sea salt, this medley of Ziba’s sweet apricot kernels and heirloom Gurbandi and Shakhurbai almonds is a combination of crisp, crunchy textures and tart, savory spice. The warm floral notes of the nuts are complemented by the bright acidity of the sumac.
This mix is best enjoyed by the handful as a snack, sprinkled onto labneh or yogurt for a savory bite, added to salads, or paired with cocktails.
ALMONDS, SWEET APRICOT KERNELS, FLAX, SUMAC, SALT.
CALIFORNIA WARNINGConsuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov
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